1/2 cup minced fresh parsley
1/2 cup minced fresh cilantro
1/2 cup minced onion
2 Tbls. butter OR margarine
6 cups vegetable broth OR chicken broth
3 cups water
1 bag frozen mixed vegetables
2 med. potatoes - peeled, cubed
1 cup dried lentils
1/2 tsp. Old Bay® seasoning
2 dashes hot sauce
Preparation Instructions1/2 cup minced fresh cilantro
1/2 cup minced onion
2 Tbls. butter OR margarine
6 cups vegetable broth OR chicken broth
3 cups water
1 bag frozen mixed vegetables
2 med. potatoes - peeled, cubed
1 cup dried lentils
1/2 tsp. Old Bay® seasoning
2 dashes hot sauce
In a large pot, sauté cilantro, parsley and onion in butter until soft. Add remaining ingredients to the pot. Bring to a boil, then simmer until potatoes and lentils are soft, but not mushy.
Notes
This goes great with Zucchini Bread =P

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